Executive Assistant - The Good Food Institute - Remote





To provide high-level, confidential project execution and administrative support to the executive director and other GFI staff by performing the tasks outlined below.

Primary Responsibilities and Duties:


  • Manage and support the executive director’s schedule by maintaining and tracking the schedule, booking all travel arrangements, scheduling and confirming meetings, and managing general calendar

  • Ensure donor database is up-to-date with executive director’s notes from donor meetings and other oral and written donor communications

  • Initiate, manage, and complete projects as assigned by the executive director that may involve convening groups of staff, consultants, and others; collect and analyze data; carry out research; and present data

  • Draft letters, correspondence, keynote presentations, and general information/materials

  • Manage all general inquiries to the executive director and some other GFI staff as requested, including telephone calls and email

  • Provide administrative and accounting support to the executive director, including completion of expense reports, etc.

Position Requirements:

  • Bachelor’s degree in public relations, nonprofit management, or communications (preferred)

  • Minimum of three years’ work experience in a related field (nonprofit or customer service position highly preferred)

  • Excellent written and verbal communication skills as well as high degree of organization and efficiency

  • Self-motivation with ability to work well independently and under pressure, manage multiple projects simultaneously, and meet deadlines

  • Ability to work creatively and effectively as a member of a team

  • Proficiency in MS Word, Keynote and/or Powerpoint, and MS Excel

  • Professional appearance and adherence to a vegan lifestyle

  • Friendly, positive, client/customer service-oriented personality

  • Commitment to GFI’s philosophy and mission

To apply, please answer the following questions and send along with your resume & cover letter to innovate@thegoodfoodinstitute.org .


  • Why do you want to work for GFI?

  • What is your familiarity with plant-based and cultured alternatives?

    Have you been involved in this arena, and if so, how?

  • What are the top attributes to your success?

  • What are your specific salary expectations?





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