My clients seeking an experienced Kitchen Supervisor based within the Northwood area for a local college.
Daily duties:
- Overseeing 1-2 kitchen assistant
- Stock control / kitchen budget
- Cash handling
- Day to day cleaning of kitchen and dining room
- Preparing meals for students
- To manage all aspects of food safety/ health and safety
Requirements:
- An extensive understanding of large volumes of food productions within a school or college environment
- NVQ Level 2 food preparation
- Level 2 Food hygiene qualification
- Computer literate
- Previous senior experience within the industry
* WORKING MONDAY-FRIDAY 35 HOURS PER WEEK *
SUITABLE CANDIDATES WILL UNDERGO A ENHANCED CRIMINAL RECORD CHECK
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